Phaseolus vulgaris
Phaseolus vulgaris
Sugar bean varieties: young pods without a parchment layer are eaten.
Stages of growth
Planting calendar
How to care
- •Sow in May
- •Depth 5–6 cm
Difficulty growing
Suitable for beginners. Minimal maintenance, error-resistant.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(8)
Asparagus beans (green beans) are planted in open ground in May–May. Optimal temperature for growth: Warm and sunny. Sowing depth: 5–6 cm. Distance between plants: 20–25 cm (for bush varieties).
Green beans require regular watering, especially during the period of active growth and fruit formation. Water with warm water at the root, avoiding getting on the leaves. Lighting conditions: full sun. In hot weather, watering is increased; in cool weather, watering is reduced. Mulching helps retain moisture in the soil.
Green beans grow best in fertile soils without excess nitrogen. Optimal acidity (pH): Neutral. Before planting, it is recommended to add compost or humus. Planting pattern: 20–25 cm (for bush varieties). Good drainage is important to prevent water stagnation.
Green beans grow well next to: savory, potatoes, cucumbers, tomatoes. Undesirable neighbors: onions, garlic, fennel. These plants may inhibit growth or attract common pests. Proper proximity helps protect against pests and improve yields.
Asparagus beans are harvested in July–September. Regular collection stimulates the formation of new fruits. Do not overexpose the crop in the garden - this reduces the overall yield and quality.
Green beans (green beans) are an unpretentious crop suitable for beginning gardeners. It does not require complex care and tolerates minor mistakes in agricultural technology.
The main problems when growing asparagus beans: fungal diseases (powdery mildew, late blight), aphids, spider mites. For prevention, observe crop rotation (do not plant green beans in one place for 2 years in a row), provide good ventilation, and water at the root. At the first signs of illness, use biological products (Fitosporin, Trichodermin).
The harvested asparagus beans are stored in a cool, dark place. Before storing, sort them - use damaged fruits first. Optimal storage temperature: 2–5°C at 85–90% humidity. Under suitable conditions, green beans remain fresh for several weeks.
Benefits and nutrition
Dietary product, rich in protein, vitamins and fiber.
*The information is for informational purposes only and does not constitute medical advice.
Nutritional value
(per 100 g)| Peculiarity | Low calorie | - |
% of daily value
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