Brassica oleracea var. italica — фото

    Brassica oleracea var. italica

    Brassica oleracea var. italica

    Broccoli is less demanding than cauliflower: it does not require shading and produces lateral heads after cutting the central one.

    Stages of growth

    Day 1
    10-35
    35-55
    55-65
    60-90
    🌱
    🌿
    🥦
    🍽️

    Planting calendar

    Jan
    Feb
    Mar
    Apr
    May
    Jun
    Jul
    Aug
    Sep
    Oct
    Nov
    Dec
    Current month
    Seedling
    Mar - Mar
    Planting in the ground
    May - May
    Harvest
    Jul - Sep

    How to care

    💡Tips
    • For seedlings: March 15–30
    • Can be directly sown in the ground in May

    Difficulty growing

    Easy
    Overall Difficulty

    Suitable for beginners. Minimal maintenance, error-resistant.

    Easy
    Average
    Difficult

    Growing conditions

    Frost resistance zone
    Cold-resistant crop (tolerates short-term frosts)
    Temperature range
    Optimum 16–25°C
    Lighting
    Full sun
    Also suitable: Light partial shade

    Nice neighbors.

    Unwanted Neighbors

    Soil preparation

    pH
    Soil acidity
    6.0-7.0
    Soil type
    Any cultivated soils

    Planting parameters

    📏Distance between plants
    30–35 cm per row, 50–60 cm between rows
    ⬇️Planting depth
    1.5–2 cm (seeds), to the first true leaf (seedlings)
    🌱Planting methods
    Seedling, Direct sowing

    💡Preparation Tips

    • Dig the bed to a depth of 25-30 cm
    • Add compost or humus (5-10 kg per m²)
    • If necessary, adjust pH with lime or peat

    Frequently asked questions(8)

    Broccoli seedlings begin to be grown in March-March. Planting in the ground or greenhouse is carried out in May–May. Optimal temperature for growth: Optimum 16–25°C. Before planting, it is recommended to harden the seedlings for 7–10 days.

    Broccoli requires regular watering, especially during the period of active growth and fruit formation. Water with warm water at the root, avoiding getting on the leaves. Lighting conditions: full sun. In hot weather, watering is increased; in cool weather, watering is reduced. Mulching helps retain moisture in the soil.

    Broccoli grows best in any cultivated soil. Optimal acidity (pH): 6.0-7.0. Before planting, it is recommended to add compost or humus. Planting pattern: 30–35 cm in a row, 50–60 cm between rows. Good drainage is important to prevent water stagnation.

    Broccoli grows well next to: celery, dill, sage, chard, borage. Undesirable neighbors: tomatoes, strawberries, beans. These plants may inhibit growth or attract common pests. Proper proximity helps protect against pests and improve yields.

    Broccoli is harvested in July–September. Regular collection stimulates the formation of new fruits. Do not overexpose the crop in the garden - this reduces the overall yield and quality.

    Broccoli is an unpretentious crop suitable for beginning gardeners. It does not require complex care and tolerates minor mistakes in agricultural technology.

    The main problems when growing broccoli: fungal diseases (powdery mildew, late blight), aphids, spider mites. For prevention, observe crop rotation (do not plant broccoli in one place for 2 years in a row), provide good ventilation, and water at the root. At the first signs of illness, use biological products (Fitosporin, Trichodermin).

    The harvested broccoli is stored in a cool, dark place. Before storing, sort them - use damaged fruits first. Optimal storage temperature: 2–5°C at 85–90% humidity. Under the right conditions, broccoli stays fresh for several weeks.

    Benefits and nutrition

    Dietary vegetable with anti-sclerotic effect. Recommended for the cardiovascular system and as a source of vitamin C and carotene.

    *The information is for informational purposes only and does not constitute medical advice.

    Nutritional value

    (per 100 g)
    Vitamin CHigh content-
    CaroteneHigh content-
    FiberGood for digestion-

    % of daily value

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