Apium graveolens var. secalinum
Apium graveolens var. secalinum
Leaf celery produces a lot of greenery for repeated cutting and does not form a root crop.
Stages of growth
Planting calendar
How to care
- •Keep the soil moist for 10 days
Difficulty growing
Requires basic knowledge and regular care.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(8)
Leaf celery seedlings begin to be grown in February–April. Planting in the ground or greenhouse is carried out in May–May. Optimum temperature for growth: Grows best in moderate heat and regular moisture. Before planting, it is recommended to harden the seedlings for 7–10 days.
Leaf celery requires regular watering, especially during the period of active growth and expansion of green mass. Water with warm water at the root, avoiding getting on the leaves. Lighting conditions: full sun. In hot weather, watering is increased; in cool weather, watering is reduced. Mulching helps retain moisture in the soil.
Leaf celery grows best in fertile, loose, nutrient-rich soil. Optimal acidity (pH): 6.2-7.0. Before planting, it is recommended to add compost or humus. Planting pattern: 15–20 cm between plants, 15 cm between rows. Good drainage is important to prevent water stagnation.
Leaf celery grows well next to: tomatoes, bush beans, spinach, onions, leeks. Undesirable neighbors: corn, potatoes, parsley. These plants may inhibit growth or attract common pests. Proper proximity helps protect against pests and improve yields.
Leaf celery is harvested in July–September. Greens are cut off as they grow, preventing flowering. Do not overexpose the crop in the garden - this reduces the overall yield and quality.
Leaf celery is of medium difficulty to grow. If you follow the basic rules of agricultural technology, it gives a good harvest. Suitable for gardeners with basic experience.
The main problems when growing leaf celery: fungal diseases (powdery mildew, late blight), aphids, spider mites. For prevention, observe crop rotation (do not plant leaf celery in one place for 2 years in a row), provide good ventilation, and water at the root. At the first signs of illness, use biological products (Fitosporin, Trichodermin).
Leaf celery can be dried, frozen, or used to make seasonings. To dry, cut the shoots, tie them into bunches and hang them in a dark, ventilated place. To freeze, chop the greens and place in bags or ice cube trays. Dried and frozen greens retain their flavor for up to 12 months.
Benefits and nutrition
Rich in vitamins C, A and group B, used as an aromatic seasoning.
*The information is for informational purposes only and does not constitute medical advice.
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