Black Currant — фото

    Black Currant

    Black Currant

    The leader among berries in terms of vitamin C content. A shrub 1.5–2 m high, requiring regular rejuvenation.

    Stages of growth

    1-30
    30-1000
    1000-1800
    1800-2000
    🌱
    🌿
    🫐
    ✂️

    Planting calendar

    Jan
    Feb
    Mar
    Apr
    May
    Jun
    Jul
    Aug
    Sep
    Oct
    Nov
    Dec
    Current month
    Planting in the ground
    Sep - Sep
    Harvest
    Jul - Jul

    How to care

    Transfer

    Plant at an angle for better rooting

    💡Tips
    • Trim the shoots immediately, leaving 3-4 buds
    • Remove weak shoots completely
    • Deepen the root collar by 5-10 cm

    Difficulty growing

    Average
    Overall Difficulty

    Requires basic knowledge and regular care.

    Easy
    Average
    Difficult

    Growing conditions

    Frost resistance zone
    3-8
    Temperature range
    10°-30°
    Lighting
    Sun or partial shade

    Nice neighbors.

    Unwanted Neighbors

    Soil preparation

    pH
    Soil acidity
    6.0-6.5
    Soil type
    Loamy, Filled with organics

    Planting parameters

    📏Distance between plants
    1.5-2.5 m
    ⬇️Planting depth
    5-10 cm deeper than in the nursery
    🌱Planting methods
    Saplings, Cuttings

    💡Preparation Tips

    • Dig the bed to a depth of 25-30 cm
    • Add compost or humus (5-10 kg per m²)
    • If necessary, adjust pH with lime or peat

    Frequently asked questions(3)

    This bud mite is a dangerous pest. Such buds (“heads of cabbage”) need to be collected and burned before they bloom. If a branch is affected, cut it out entirely.

    It is possible, but not recommended due to common pests (moth, sawfly) and diseases (powdery mildew).

    Every 10–12 days. During the berry-filling period, apply generously (up to 40–50 liters per bush) to completely wet the roots. In hot weather, watering is required.

    Benefits and nutrition

    Rich in vitamin C. Good for the immune system, strengthens blood vessels.

    *The information is for informational purposes only and does not constitute medical advice.

    Nutritional value

    (per 100 g)
    Calories63 kcal3%
    Vitamin C181 mg200%

    % of daily value

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