Potato Nevsky — фото

    Potato Nevsky

    Solanum tuberosum 'Nevsky'

    Domestic mid-season variety with white tubers. High-yielding, but requires increased doses of fertilizers. Large round tubers 100–160 g, smooth skin, small eyes. Good shelf life.

    Stages of growth

    Day 1
    10-15
    15-45
    45-75
    85-115
    🌱
    🌿
    🪴
    🌸
    📦

    Planting calendar

    Jan
    Feb
    Mar
    Apr
    May
    Jun
    Jul
    Aug
    Sep
    Oct
    Nov
    Dec
    Current month
    Seedling
    Apr - Apr
    Planting in the ground
    May - May
    Harvest
    Sep - Sep

    How to care

    💡Tips
    • Vernalization of seed tubers in the light for 30–35 days in April.

    Difficulty growing

    Average
    Overall Difficulty

    Requires basic knowledge and regular care.

    Easy
    Average
    Difficult

    Growing conditions

    Frost resistance zone
    3–9 (USDA)
    Temperature range
    18–22°C; at 30°C and above tuberization stops
    Lighting
    Full sun (open sunny area; low yield in shade)

    Nice neighbors.

    Unwanted Neighbors

    Soil preparation

    pH
    Soil acidity
    5.5–6.5 (acidic soil is deoxidized with lime or dolomite flour)
    Soil type
    Loamy, Sandy loam, Peat

    Planting parameters

    📏Distance between plants
    70 cm between rows, 25–40 cm per row (mid-season varieties)
    ⬇️Planting depth
    8–10 cm on a flat surface; 6–8 cm in ridges
    🌱Planting methods
    Sprouted tubers (vernalization), Seedling, Layerings

    💡Preparation Tips

    • Dig the bed to a depth of 25-30 cm
    • Add compost or humus (5-10 kg per m²)
    • If necessary, adjust pH with lime or peat

    Frequently asked questions(4)

    Very good shelf life during winter storage.

    Large (100–160 g), round, smooth skin, small eyes.

    High-yielding variety - requires increased doses of organic and mineral fertilizers.

    Vernalization in April; planting - end of the first - beginning of the second decade of May; cleaning - mid-September.

    Benefits and nutrition

    Starch, sugar, proteins, iron, potassium, calcium, iodine, sulfur salts. For gastritis, ulcers and anemia - on the recommendation of a doctor.

    *The information is for informational purposes only and does not constitute medical advice.

    Nutritional value

    (per 100 g)
    Calories~77 kcalper 100 g
    Carbohydrates~16.3 gper 100 g
    Protein~2.0 gper 100 g
    Vitamin C~20 mgper 100 g
    Potassium~400 mgper 100 g

    % of daily value

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