Potato Vyatka
Solanum tuberosum 'Vyatka'
Domestic early ripening variety with white tubers and creamy pulp. Complex resistance to late blight, viruses and scab. The flowers are red-blue-violet with white tips. The white flesh does not darken when cut.
Stages of growth
Planting calendar
How to care
- •Vernalization in the light at 14–16°C - strong shoots.
Difficulty growing
Suitable for beginners. Minimal maintenance, error-resistant.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(3)
No - the white flesh does not darken when cut and peeled.
Resistant to late blight, viruses and common scab.
Quite large for an early variety: on average 100–140 g.
Benefits and nutrition
Carbohydrates (starch), protein, vitamins C, B1, B2, PP, potassium, calcium, iron. Dietary appropriate for diseases of the gastrointestinal tract and cardiovascular system - on the recommendation of a doctor.
*The information is for informational purposes only and does not constitute medical advice.
Nutritional value
(per 100 g)| Calories | ~77 kcal | 3.8% |
| Carbohydrates | ~16.3 g | 6% |
| Protein | ~2.0 g | 4% |
| Vitamin C | ~20 mg | 22% |
| Potassium | ~400 mg | 16% |
% of daily value
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In the application you will receive personal tasks and a plan for the season specifically for your garden.
