Raphanus sativus
Raphanus sativus
Summer radish (Margelan/May): juicy, often with almost no bitterness. Regular watering and protection from cruciferous flea beetle are needed.
Stages of growth
Planting calendar
How to care
- •Sow 3 seeds in nests
- •Depth 1.5–2 cm, soil should be moist
Difficulty growing
Suitable for beginners. Minimal maintenance, error-resistant.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(8)
Radish (summer varieties: Margelanskaya/Mayskaya) are planted in open ground in April–July. Optimal temperature for growth: Optimum 16–20°C (root vegetables become coarser in hot weather); seedlings tolerate frosts. Sowing depth: 1.5–2 cm. Distance between plants: 15 cm in a row (after thinning), 30–35 cm between rows.
Radish (summer varieties: Margelanskaya/Mayskaya) requires regular watering, especially during the period of active growth and fruit formation. Water with warm water at the root, avoiding getting on the leaves. Lighting conditions: full sun. In hot weather, watering is increased; in cool weather, watering is reduced. Mulching helps retain moisture in the soil.
Radish (summer varieties: Margelanskaya/Mayskaya) grows best in fertile, deeply cultivated (30–35 cm) soils. Optimal acidity (pH): Neutral or slightly acidic. Before planting, it is recommended to add compost or humus. Planting pattern: 15 cm in a row (after thinning), 30–35 cm between rows. Good drainage is important to prevent water stagnation.
Radish (summer varieties: Margelan/May) grows well next to: red beets, carrots, parsley, parsnips, lettuce. Unwanted neighbors: hyssop. These plants may inhibit growth or attract common pests. Proper proximity helps protect against pests and improve yields.
Summer radish is harvested in June–August. Regular collection stimulates the formation of new fruits. Do not overexpose the crop in the garden - this reduces the overall yield and quality.
Radish (summer varieties: Margelan/May) is an unpretentious crop suitable for beginning gardeners. It does not require complex care and tolerates minor mistakes in agricultural technology.
The main problems when growing summer radish: fungal diseases (powdery mildew, late blight), aphids, spider mites. For prevention, observe crop rotation (do not plant summer radish in one place for 2 years in a row), provide good ventilation, and water at the root. At the first signs of illness, use biological products (Fitosporin, Trichodermin).
The harvested summer radish is stored in a cool, dark place. Before storing, sort them - use damaged fruits first. Optimal storage temperature: 2–5°C at 85–90% humidity. Under suitable conditions, summer radish remains fresh for several weeks.
Benefits and nutrition
Contains mineral salts, vitamin C and bactericidal substances. Improves appetite and digestion.
*The information is for informational purposes only and does not constitute medical advice.
Nutritional value
(per 100 g)| Solids | Higher than radishes | - |
| Vitamin C | Eat | - |
% of daily value
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