
Raphanus sativus
Raphanus sativus
Winter black radish for storage. The main thing is to sow no earlier than the end of June, otherwise it will go to waste.
Stages of growth
Planting calendar
How to care
- •For winter storage, sow no earlier than June 20 (otherwise it will bolt)
- •Sow 3 seeds in nests, then thin out
Difficulty growing
Suitable for beginners. Minimal maintenance, error-resistant.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(8)
Radish (winter, black) is planted in open ground in June–July. Optimal temperature for growth: Optimum 16–20°C, seedlings tolerate frost. Sowing depth: 1.5–2 cm. Distance between plants: 15 cm in a row (after thinning), 30–35 cm between rows.
Radish (winter, black) requires regular watering, especially during the period of active growth and fruit formation. Water with warm water at the root, avoiding getting on the leaves. Lighting conditions: full sun. In hot weather, watering is increased; in cool weather, watering is reduced. Mulching helps retain moisture in the soil.
Radish (winter, black) grows best in fertile, deeply cultivated (30–35 cm) soils. Optimal acidity (pH): Neutral or slightly acidic. Before planting, it is recommended to add compost or humus. Planting pattern: 15 cm in a row (after thinning), 30–35 cm between rows. Good drainage is important to prevent water stagnation.
Radish (winter, black) grows well next to: beets, carrots, parsley, parsnips, lettuce. Unwanted neighbors: hyssop. These plants may inhibit growth or attract common pests. Proper proximity helps protect against pests and improve yields.
Winter black radish is harvested in October–October. Regular collection stimulates the formation of new fruits. Do not overexpose the crop in the garden - this reduces the overall yield and quality.
Radish (winter, black) is an unpretentious crop suitable for beginning gardeners. It does not require complex care and tolerates minor mistakes in agricultural technology.
The main problems when growing black winter radish: fungal diseases (powdery mildew, late blight), aphids, spider mites. For prevention, observe crop rotation (do not plant winter black radish in one place for 2 years in a row), provide good ventilation, and water at the root. At the first signs of illness, use biological products (Fitosporin, Trichodermin).
The harvested winter black radish is stored in a cool, dark place. Before storing, sort them - use damaged fruits first. Optimal storage temperature: 2–5°C at 85–90% humidity. Under suitable conditions, winter black radish remains fresh for several weeks.
Benefits and nutrition
Contains essential oils, vitamin C and bactericidal substances (lysozyme). Used as an expectorant (juice with honey) and to improve appetite.
*The information is for informational purposes only and does not constitute medical advice.
Nutritional value
(per 100 g)| Solids | Twice as much as radishes | - |
| Sahara | Eat | - |
| Protein | Eat | - |
% of daily value
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