Radish Zhara
Raphanus sativus 'Жара'
Early-maturing radish variety with bright red roots. Matures in 22–25 days, ideal for spring and summer sowing. Resistant to bolting, sweet and juicy taste.
Stages of growth
Planting calendar
How to care
Even moisture before sowing
- •Loosen soil to 15–20 cm deep
- •Remove soil clods and stones
Difficulty growing
Suitable for beginners. Minimal maintenance, error-resistant.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(4)
Plant from March to August directly into open ground. For harvest at different times, sow at 2–3 week intervals.
This happens due to insufficient watering, excess nitrogen, or overmature roots. Water regularly (2–3 times per week) and harvest at 22–25 days after sowing.
Radishes don't require intensive feeding. If needed, use organic fertilizers (compost, manure) or diluted urine (1 tablespoon per 10 L of water).
Store in the refrigerator at 2–5°C in a perforated bag for up to 2 weeks. Remove leaves and dry roots before storage.
Benefits and nutrition
Benefit information coming soon
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