Tomato Tamina
Solanum lycopersicum 'Tamina'
Early ripening variety: high-yielding, brick-red fruits, genetically resistant to cracking.
Stages of growth
Planting calendar
How to care
Maintain moisture until germination
- •Soak the seeds in “Bud” or “Agricola-start” for 24 hours
- •For open ground - sowing from March 15 to 25
Difficulty growing
Suitable for beginners. Minimal maintenance, error-resistant.
Growing conditions
Nice neighbors.
Unwanted Neighbors
Soil preparation
Planting parameters
💡Preparation Tips
- •Dig the bed to a depth of 25-30 cm
- •Add compost or humus (5-10 kg per m²)
- •If necessary, adjust pH with lime or peat
Frequently asked questions(4)
Round, smooth, dense; uniform brick red color. The variety is distinguished by its fruit resistance to cracking.
Beautiful clusters of 6–8 fruits; The average weight of a tomato is 70–80 g.
Very productive: guideline 5–6 kg of fruit per plant.
Early ripening variety: ripening can begin 80–85 days after the appearance of mass shoots.
Benefits and nutrition
Rich in vitamins and organic acids; improve hematopoiesis; beneficial for blood vessels with thrombophlebitis and varicose veins (in consultation with a doctor). Fresh fruits and juice - for gastritis with low acidity; mild laxative effect.
*The information is for informational purposes only and does not constitute medical advice.
Nutritional value
(per 100 g)| Calories | ~20 kcal | 1% |
| Carbohydrates | ~3.9 g | 1,5% |
| Protein | ~0.9 g | 1,8% |
| Vitamins | C, B1, B2, B3, PP, folic acid, carotene (provitamin A), provitamin D | — |
| Minerals | Salts of potassium, phosphorus, iron | — |
% of daily value
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